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May 3, 2011

It’s Celiac Awareness Month!

May is Celiac Awareness Month.  And in its honor, the folks at Mambo Sprouts and Rudi’s Gluten Free Bakery have sent me some gluten free products to test.   The University of Maryland estimates that 1 in 150 people suffer from classic celiac disease where the ingestion of gluten in wheat, rye or barley (or products containing these) can produce severe, even … Continue reading