Algerian Tea is a sweet tea with a citrus and mint hint of the exotic--delicious hot or cold. A tasty and unusual beverage, it's good summer or winter!
3teaspoonsEarl Grey teause rounded measuring spoon, so actually a bit more than 3 t
1teaspoondried mintuse rounded measuring spoon again
2 1/2cupboiling water
3Tablespoonssugaror to taste
Instructions
Place Earl Grey and Mint in warmed teapot.
Add 2 1/2 c boiling water and let steep for 10 minutes
Strain, then sweeten with 3 T sugar or to taste.
Notes
For Iced tea, use 6 rounded teaspoons Earl Greay and 2 rounded teaspoons of mint. Top with 2 1/2 c boiling water. Let steep 15 minutes then strain. Add 1/2 cup sugar (or sweetener to taste) and stir until dissolved. Add ice and cold water to a total of 6 cups. Serve on ice and garnish with mint for 6 servings.
I am not a health professional and nutrition data is calculated programatically. Accuracy may vary with product selection, calculator accuracy, etc. Consult a professional for the best information.