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–+ servings
Halloween Bark

Halloween Bark

With spooky eyeballs and colorful Halloween sprinkles,Halloween Bark is a fun and easy treat to get the season rocking!
Author: Inger
5 from 2 votes
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Prep Time 10 minutes
Cook Time 5 minutes
Cooling Time 1 hour
Total Time 1 hour 15 minutes
Course Candy, Desserts & Snacks
Cuisine American
Servings 12
Calories 144 kcal

Ingredients
  

  • 12 ounces chocolate approx. from 1 package chocolate chips or 3-4 chocolate bars
  • 1 package Halloween sprinkles
  • 1 package candy eyeballs ideally a package with varying sizes

Instructions
 

  • Open your sprinkle containers to they are ready to go before the chocolate hardens.
  • If starting with chocolate candy bars rather than chocolate chips, chop or break them into pieces for better melting.
  • Melt the chocolate. Put the chocolate into a microwave rounded glass bowl (for easier stirring) and heat on high for 30 seconds. Remove and stir vigorously. Heat again for 30 seconds and stir vigorously again. After this, heat in 10 second intervals followed by stirring until melted. (Alternatively heat and stir in a double boiler or a bowl that covers a saucepan of boiling water that doesn’t touch the bowl.)
  • Pour the melted chocolate onto the parchment and spread it out to the desired thickness.
  • Sprinkle with colored sprinkles, then press in the candy eyeballs.
  • Cool in the refrigerator, then break or cut into pieces when cool and crisp.
  • Store in the refrigerator as need to preserve crispness.

Nutrition

Serving: 1 ounceCalories: 144kcalCarbohydrates: 17gProtein: 1gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 3gSodium: 5mgPotassium: 82mgFiber: 2gSugar: 15gCalcium: 7mgIron: 1mg
I am not a health professional and nutrition data is calculated programatically. Accuracy may vary with product selection, calculator accuracy, etc. Consult a professional for the best information.
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