What’s slightly caramelized, dense, rich, and sweet—but healthier than regular banana bread? This Whole Wheat Chocolate Chip Banana Bread!
Starting back in the crunchy granola seventies—even before I was out of school, I set out on a mission. I would try converting many of my favorite family recipes to new dietary standards.
I figured If my childhood favorite food could
then it had to be a win-win! Read more
With spooky eyeballs and colorful Halloween sprinkles, Halloween Bark is a fun and easy candy treat to get the season rolling!
There’s no doubt about it, chocolate’s a crowd-pleaser! And as nice as it is all alone, it’s even more fun dressed up for Halloween!
After years of spending fall focused on preserving the harvest, this year I decided to have more fun and get with the Halloween festivities.
And so I was delighted to discover this easy and tasty Halloween Bark! It comes together in a snap. Read more
Flavors of pumpkin and pear, with hints of caramel and cardamom, make this Pumpkin Pear Soup a special treat. You might even embellish it with a spider web if you’re dining near Halloween!
Who’s with me that pears don’t get their due? So when I was offered a side of Pumpkin Pear Soup while dining out, I jumped at the chance.
And it was so good.
So, blessed with a big bag of pears from my niece’s pear tree, I then set out to make a Pumpkin Pear Soup of my own. While not identical, I love the pairing of the pumpkin and pear, boosted by a light kick of spice and maple.
Happy fall!
With classic Caprese flavors on a crunchy base, (Maybe) Halloween Caprese Crostini is a tasty appetizer that can be dressed up for Halloween or not!
Everyone loves a crunchy and tasty crostini appetizer. And making it a Caprese Crostini is perfect when the weather cools and fall produce is bountiful!
So just say yes to luscious vine-ripened tomatoes and flavorful basil. Then add crunchy toasts, creamy fresh mozzarella, and rich balsamic syrup. Yup, count me in!
I even give you two versions today. The Halloween Caprese Crostini is topped wiith spooky skulls for all the October festivities. And the other is a more classic styling—because you’re going to want to eat this all year round!
And did I mention it’s easy? Even the skulls if you know the secret! Read more
