Canned Pears in White Wine Syrup

Sweet and fruity, with a nuanced flavor from wine, ginger and vanilla, Canned Pears in White Wine is a fun way to have summer all year! In the balmy late…
Read moreSweet and fruity, with a nuanced flavor from wine, ginger and vanilla, Canned Pears in White Wine is a fun way to have summer all year! In the balmy late…
Read moreMaple Glazed Carrots are flavored with maple syrup, balsamic vinegar and cayenne for a rich, slightly spicy, vegetable side dish. In my mind, spring is the season of the carrot.…
Read moreWith a rich smoky flavor, Smoky Radish Greens is an easy, tasty vegetable side, flavored with bacon and smoked paprika. A 5-ingredient recipe! This post may contain Amazon or other…
Read moreBlueberry Strawberry Parfait combines berries, whipped cream cheese, crumbled graham crackers & whipped cream for a tasty, healthier dessert! Perfect for July 4th–or any occasion. I always associate the 4th…
Read moreWhole Roast Buttercup Squash (or Any Winter Squash) is super easy if you bake it in one piece. Just wash and pop in the oven. When it’s done it will…
Read moreWith two kinds of cheese, green beans and cherry tomatoes, this Cheesy Green Bean Casserole is a tasty and healthy side or even a light entrée! Originally published Nov 1,…
Read moreWith layers of seven different fruits in alternating colors, and an amazing simple sauce, this Seven Layer Fruit Salad makes it exciting to eat a rainbow! I created this Seven…
Read moreNo Marinade Shish Kabobs are a delicious dinner–no advance planning needed! Drizzle meat and veggies with olive oil, season and grill. Everyone knows what writer’s block is, but have you…
Read moreWith a sweet tart creaminess, this Apple Cranberry Coleslaw is a delicious side dish that will take you happily into fall. Are you a creamy coleslaw or a vinegar coleslaw…
Read moreCaramelized and mellow, with a hint of smokey bacon, Pan Roasted Kohlrabi and Radishes is quick, easy, and won’t heat up the kitchen! Ages ago, kohlrabi was the darling of…
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