Creamy and fruity, this homemade strawberry ice cream is easy and tasty with no cooking. Celebrate spring!
Strawberries are a favorite harbinger of spring. And as we cast off the cloak of winter, why not enjoy them in ice cream. It’s fruity, refreshing and fun—doesn’t that say Welcome Spring!
But there is one real challenge in making great homemade strawberry ice cream. It needs a high percentage of berries to achieve real berry flavor, but frozen berries can turn hard and icy when frozen.
But this recipe has a few tricks to address this. Even better, it’s easy! Read more