A bounty of cut fruit topped with a little sugar & orange juice creates an amazing fruity dressing in this simple macerated fruit salad—magic!
Today I’m sharing a delicious simple macerated fruit salad that I’ve made for years–using many different combinations of fruit. And let me tell you, it still amazes me every time I dip in a spoon!
I first tasted this when I was a college student studying in Ireland–made by the Cordon Bleu educated “mom” of the family I lived with. It was a favorite of mine (and the whole family) so I asked how she made it. And I could hardly believe how easy it was! Read more