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–+ servings

Salmon Burgers

A delicious way to get more omega-3 in your diet, salmon burgers are healthy and easy to prepare.
Author: Inger
5 from 1 vote
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Sandwich
Cuisine Scandinavian
Servings 4
Calories 541 kcal

Ingredients
  

For the burgers

  • 1 1/2 lbs of raw salmon chopped
  • 2 tablespoons chopped onion or chopped green onion
  • 1 tablespoon capers chopped
  • 1 egg beaten
  • 2 tablespoons grated fresh bread "fresh bread crumbs"
  • salt and pepper to taste
  • olive oil for frying

For the dressing

  • 4 tablespoons mayonnaise or more to taste
  • 1/2 - 1 T finely minced onion
  • 1 teaspoon dill

For serving

  • 4 cups mixed salad greens
  • 4-8 slices rye bread depending on size
  • fresh dill for garnish optional

Instructions
 

  • Put the salmon in a mixing bowl with the onion, capers, dill, egg, bread crumbs, salt and pepper. Fold together until well blended.
  • Shape the mixture into 4 or 8 patties (depending on the size of bread you are using). Fry in olive oil, about 4 minutes per side, until cooked through. Turn carefully since the burgers are a bit delicate.
  • Combine herbed mayonnaise ingredients. Spread on one side of rye bread slices, then top with salad greens. Slide warm burger onto lettuce and top with a sprig of dill.
  • Serve immediately.

Nutrition

Calories: 541kcal
I am not a health professional and nutrition data is calculated programatically. Accuracy may vary with product selection, calculator accuracy, etc. Consult a professional for the best information.
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