2Tablespoonschopped chives or 4-6 sliced scallions
1 ½cupscubed feta cheeseabout 6 ounces
¼cupjulienned fresh basil
Dressing
3Tablespoonsolive oil
2Tablespoonslemon juice
1/2teaspoonoregano
1/4teaspoonblack pepper
salt to tasteoptional, feta is salty
Instructions
Mix dressing ingredients, beating with fork or whisk to emulsify.
Mix salad ingredients.
Toss salad with dressing.
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Nutrition
Calories: 266kcal
I am not a health professional and nutrition data is calculated programatically. Accuracy may vary with product selection, calculator accuracy, etc. Consult a professional for the best information.