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Yogurt Dill Dip
Creamy and flavored with dill, lemon, onion and garlic,Yogurt Dill Dip is perfect for everything from carrot sticks to salmon.
Author:
Inger
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Prep Time
10
minutes
mins
Course
Appetizer, Snack
Cuisine
International
Servings
6
Calories
36
kcal
Ingredients
1x
2x
3x
½
cup
yogurt
¼
cup
reduced fat mayonnaise
optional
1
Tablespoon
chopped fresh dill
or half the amount of dried dill
½-1
teaspoon
lemon zest
to taste
1
clove
garlic minced
½
teaspoon
onion powder
1/4
teaspoon
salt
1/8
teaspoon
pepper
Instructions
Chop the fresh dill.
Combine dressing ingredients in a medium bowl
Stir to combine, then chill until needed.
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Nutrition
Calories:
36
kcal
Carbohydrates:
2
g
Protein:
1
g
Fat:
3
g
Saturated Fat:
1
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
1
g
Trans Fat:
0.01
g
Cholesterol:
4
mg
Sodium:
232
mg
Potassium:
39
mg
Fiber:
0.1
g
Sugar:
1
g
Vitamin A:
32
IU
Vitamin C:
1
mg
Calcium:
27
mg
Iron:
0.05
mg
I am not a health professional and nutrition data is calculated programatically. Accuracy may vary with product selection, calculator accuracy, etc. Consult a professional for the best information.
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