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+
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White Seafood Pizza
Add a little elegance to your pizza night with this white seafood pizza. Easy, cheesy and loaded with shrimp and scallops.
Author:
Inger
4.29
from
14
votes
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Prep Time
15
mins
Cook Time
20
mins
Total Time
35
mins
Course
Main Dish
Servings
4
Calories
755
kcal
Ingredients
1x
2x
3x
White sauce:
4
ounces
cream cheese
softened
1
T
dried Italian seasoning
¼
teaspoon
salt
2
T
olive oil
½
t
garlic powder
1
t
dried minced onion
Pizza:
1 12-
inch
precooked pizza crust
8
ounces
bay scallops
8
ounces
shrimp
peeled, and cut to bite size
4
ounces
shredded mozzarella
1 cup
2
ounces
shredded parmesan
Instructions
Mix cream cheese in mixer until creamy. Add remaining sauce ingredients and mix until well blended.
Smooth white sauce on pre-cooked crust. Distribute scallops and shrimp pieces evenly then top with cheese.
Bake at 425 for about 20 minutes until seafood is cooked through and cheese is golden.
Nutrition
Calories:
755
kcal
Carbohydrates:
12
g
Protein:
31
g
Fat:
28
g
Saturated Fat:
13
g
Polyunsaturated Fat:
2
g
Monounsaturated Fat:
10
g
Trans Fat:
0.01
g
Cholesterol:
168
mg
Sodium:
1006
mg
Potassium:
391
mg
Fiber:
1
g
Sugar:
2
g
Vitamin A:
718
IU
Vitamin C:
1
mg
Calcium:
359
mg
Iron:
1
mg
I am not a health professional and nutrition data is calculated programatically. Accuracy may vary with product selection, calculator accuracy, etc. Consult a professional for the best information.
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