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Lamb Sliders with Tzatziki Sauce:
Add a little exotic flare to your grilling with these Lamb Sliders with Tzatziki Sauce--the cucumber, yogurt, lemon sauce is the perfect compliment!
Author:
Inger
5
from
2
votes
Print
Prep Time
10
mins
Cook Time
10
mins
Total Time
20
mins
Course
Sandwich
Cuisine
American
Servings
5
Calories
402
kcal
Ingredients
1x
2x
3x
Tzatziki Sauce
1/2
cups
plain reduced fat yogurt
1/2
cups
cucumber
chopped
1
Tablespoon
lemon juice
1
Tablespoon
parsley
or mint or dill
1
cloves
garlic minced
1/4
teaspoon
salt
1/8
teaspoon
pepper
Lamb Burgers
1
pound
ground lamb
1
clove
garlic
minced
1
teaspoon
dried oregano
1
Tablespoon
chopped fresh parsley
1
teaspoon
dried thyme
2
teaspoons
dried minced onion
salt, pepper
to taste
5
dinner rolls
/slider buns
Instructions
Mix sauce ingredients, then set aside for flavors to blend.
Mix the lamb with the herbs, being careful not to overwork the meat.
Divide ground lamb into 5 sections and form into patties. Salt and pepper the patties, then grill until done.
Serve on slider roll topped with sauce.
Nutrition
Calories:
402
kcal
Carbohydrates:
25
g
Protein:
20
g
Fat:
24
g
Saturated Fat:
10
g
Polyunsaturated Fat:
2
g
Monounsaturated Fat:
10
g
Cholesterol:
68
mg
Sodium:
472
mg
Potassium:
382
mg
Fiber:
2
g
Sugar:
3
g
Vitamin A:
172
IU
Vitamin C:
6
mg
Calcium:
157
mg
Iron:
4
mg
I am not a health professional and nutrition data is calculated programatically. Accuracy may vary with product selection, calculator accuracy, etc. Consult a professional for the best information.
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