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Avocado Grilled Cheese Sandwich

Avocado Grilled Cheese Sandwich

Creamy, rich and cheesy this Avocado Grilled Cheese Sandwich takes the classic comfort food to a new level for a quick and easy lunch entrée.
Author: Inger
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Sandwich
Cuisine American
Servings 2
Calories 538 kcal

Ingredients
  

  • 4 slices bread I used sourdough
  • 1 Tablespoon butter
  • 1 avocado peeled, seeded and sliced (you’ll use less if your bread slices are smaller)
  • 3-4 ounces of sliced cheese
  • 1-2 teaspoons everything bagel seasoning or flaky sea salt optional

Instructions
 

  • Spread a thin layer of butter on the outside of each slice of bread.
  • Top one slice of bread with cheese, then avocado. Sprinkle with bagel seasoning or sea salt if desired.
  • Top with a second slice of bread.
  • Repeat with the remaining ingredients.
  • Heat a large skillet on medium heat. Place sandwiches in the skillet and optionally cover (this will help the cheese melt).
  • Heat until bottom side is golden, then flip the sandwich.
  • Continue heating uncovered until the other side is golden and the cheese is melted.

Nutrition

Calories: 538kcalCarbohydrates: 36gProtein: 18gFat: 37gSaturated Fat: 14gPolyunsaturated Fat: 3gMonounsaturated Fat: 15gTrans Fat: 0.2gCholesterol: 58mgSodium: 595mgPotassium: 601mgFiber: 9gSugar: 4gVitamin A: 749IUVitamin C: 10mgCalcium: 384mgIron: 3mg
I am not a health professional and nutrition data is calculated programatically. Accuracy may vary with product selection, calculator accuracy, etc. Consult a professional for the best information.
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