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Chocolate Frozen Yogurt

Chocolate Frozen Yogurt

Creamy, rich and chocolatey, this Chocolate Frozen Yogurt is as yummy as ice cream and a whole lot healthier.  Reduced sugar option included.
Author: Inger
5 from 2 votes
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Prep Time 10 minutes
Freezing Time 30 minutes
Total Time 40 minutes
Course Desserts & Snacks
Cuisine American
Servings 4
Calories 227 kcal

Ingredients
  

  • 1 ½ cups reduced fat yogurt
  • ¼ cup heavy cream
  • 2 Tablespoons golden syrup
  • 1/3 cup sugar or 1/3 cup allulose or to taste (see note)
  • 1/2 Tablespoon vodka
  • ¼ cup dutch cocoa quality makes a difference
  • ½ teaspoon espresso powder
  • ½ teaspoon vanilla
  • ½ teaspoon baking soda
  • ¼ teaspoon guar gum

Instructions
 

  • Whisk together everything except the baking soda and guar gum.
  • Sift the baking soda and guar gum into the yogurt mixture and whisk in.
  • Freeze according to your ice cream freezer’s directions.

Notes

Because allulose may be a bit less sweet than sugar you might want to add an additional Tablespoon of it or about 10 drops of stevia (I do the latter).
Nutrition for allulose version: 163 kcal/serving

Nutrition

Calories: 227kcalCarbohydrates: 36gProtein: 6gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gCholesterol: 22mgSodium: 207mgPotassium: 316mgFiber: 2gSugar: 32gVitamin A: 266IUVitamin C: 1mgCalcium: 185mgIron: 1mg
I am not a health professional and nutrition data is calculated programatically. Accuracy may vary with product selection, calculator accuracy, etc. Consult a professional for the best information.
Tried this recipe?Let us know how it was!