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Finnish Bread Cheese with Strawberry Salsa

Finnish Bread Cheese with Strawberry Salsa has warm, soft slices of cheese topped with fruit salsa and a honey balsamic vinaigrette.
Author: Inger
5 from 1 vote
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Course Desserts & Snacks
Cuisine Finnish
Servings 4
Calories 188 kcal

Ingredients
  

Dressing:

  • 2 teaspoons honey
  • 1 teaspoon balsamic vinaigrette

Salsa:

  • 1 pint strawberries to yield about 1 cup chopped berries
  • About 12 basil leaves to yield about 2 Tablespoons julienned basil
  • 1 ounce crumbled goat cheese

Grilled Bread Cheese:

  • 1 6- ounce package bread cheese
  • non-stick spray

Instructions
 

  • Mix dressing ingredients. Set aside.
  • Prep the salaa ingredients. Roll up 6 basil leaves, then slice into julienned strips. Repeat with the remaining 6 leaves. Chop the strawberries. Set aside.
  • Slice the bread cheese on a diagonal. Spray a hot frying pan with non-stick spray, then heat the cheese slices briefly on each side until warm and softened.
  • To assemble, divide the cheese slices between four small plates. Spoon out about 1/4 cup of strawberries, then top with crumbled goat cheese and julienned basil. Drizzle with a little dressing. Work quickly so cheese stays soft and warm.
  • Serve immediately.

Nutrition

Calories: 188kcalCarbohydrates: 11gProtein: 10gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 4gCholesterol: 33mgSodium: 365mgFiber: 2gSugar: 8g
I am not a health professional and nutrition data is calculated programatically. Accuracy may vary with product selection, calculator accuracy, etc. Consult a professional for the best information.
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