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–+ servings

Prosciutto Wrapped Asparagus

A tasty appetizer or vegetable side, Prosciutto Wrapped Asparagus is a crowd pleaser that's easy & perfect for dinner, lunch or brunch.
Author: Inger
5 from 1 vote
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer
Servings 8

Ingredients
  

  • 1 pound asparagus
  • 8 ounces prosciutto
  • 1 Tablespoon olive oil or olive oil spray

Instructions
 

  • Preheat oven to 425F.
  • Rub pan with olive oil or spray with olive oil spray. Roll asparagus spears along pan to pick up light touch of oil.
  • Wrap each spear in a piece of prosciutto (I used 1/3 piece per spear). Don't worry if it isn't tight or shreds some--prosciutto will shrink tighter with cooking
  • Bake at 425F until spears are al dente and prosciutto is sizzling, about 15 minutes.
  • Serve warm or cold.
I am not a health professional and nutrition data is calculated programatically. Accuracy may vary with product selection, calculator accuracy, etc. Consult a professional for the best information.
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