Easy Shrimp Curry Fondue (or Dip)
It’s only a week until National Fun with Fondue Month–thanks Louise for letting me in on the news! I am a firm believer that there is no sense waiting until…
Read moreSimple Mussels in Wine
Mussels in Wine is one of my favorite foods. Typically served as an appetizer, it is substantial enough to work as an entrée. When I was a child, my father…
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