Bagels and Lox
Bagels and Lox pairs flavorful cured salmon, rich cream cheese, juicy tomatoes, onions, and bagels, for a simple but special breakfast or brunch entree. I’ve been eating Bagels and Lox…
Read moreLemon Panna Cotta
Creamy, bright, and lemony, Lemon Panna Cotta is an easy and special dessert. Perfect for a holiday brunch like Mother’s Day or Easter. In the often inconsistent days of spring,…
Read moreStrawberry Creme Brulee
Strawberry Creme Brulee is silky smooth custard, lightly flavored with strawberry, and topped with a crunchy caramelized sugar topping. It was a fateful day when I realized you didn’t need…
Read moreCranberry Salsa
This cranberry salsa is bright, fresh and flavorful. Serve it with chips, as a side for meats, or on cream cheese for a tasty appetizer. Recently I had a fun…
Read moreHalloween Pizza #HalloweenTreatsWeek
Tasty and fun, this easy Halloween pizza with fresh Mozzarella skulls is everything you could want in a spooky dinner or snack! Last Halloween I bought a silicone skull mold. …
Read morePumpkin Cheese Ball
Cute and seasonal with a hint of heat, this Pumpkin Cheese Ball is a crowd-pleasing appetizer that’s perfect for fall. I grew up in the days when cheese balls were…
Read moreHalloween Witches Brew Cocktail
Like a colorful Tom Collins, this Witches Brew Cocktail combines Blue Curacao, Empress Gin and Lemonade for a fun, layered, Halloween drink. I’ve always wanted to try my hand at…
Read moreHot Fudge Sauce—No Corn Syrup
Thick, rich & chocolatey, this easy, one-pan hot fudge sauce is perfect to top desserts or ice cream sundaes. Honey sweetened even. I love it when I discover a new…
Read moreGerman Lentil Soup (No Hambone, No Problem)
Comfort and nutrition come together seamlessly in this German Lentil Soup, with rich ham stock, tender lentils and meaty ham chunks. When I was growing up, German food and Gemütlichkeit…
Read moreCoconut Chia Pudding
Creamy, tropical and ready any time you are, Coconut Chia Pudding is a fun and tasty breakfast or snack. Sometimes new recipes are discovered out of inspiration. And sometimes out…
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