Immersion Blender Hollandaise
Immersion Blender Hollandaise is a rich flavorful sauce that is essential for dishes like Eggs Benedict and Seafood Oscar. And it’s easy–only 5 ingredients! Back in the day, I used…
Read moreDoor County Cherry Coffee Cake
With sweet cherries & crunchy cinnamon streusel, Door County Cherry Coffee Cake is perfect for a holiday brunch, special breakfast or snack. I always think of spring as brunch season.…
Read moreFiskefrikadeller (Danish Fish Cakes)
Smooth, crisp and delicately flavored, Fiskefrikadeller (Danish Fisk Cakes) make a delicious entrée or unique appetizer. I WAS GIVEN SEAFOOD FOR PURPOSES OF THIS REVIEW BUT ALL OPINIONS ARE MY…
Read moreHomemade German Spaetzles
Like a cross between an egg noodle and a dumpling, homemade German Spaetzles are a tasty, easy and versatile side dish. My blogging friends are making spring sides today. And…
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