Sweet Pickled Cranberries
Sweet pickled cranberries are a fresher tasting alternative to cranberry sauce. Suitable for canning–or simply refrigerate. Do you know what’s lurking in the back corners of your refrigerator? I dare…
Read moreFall Sugar Cookies
I try to eat healthy. But every so often I want something indulgent. Tasty. Sweet. Even pretty. And with beautiful autumn leaves falling all around me for inspiration, I decided…
Read morePumpkin Cranberry Muffins (Two Ways)
These very clever muffins can go two ways–fancy or simple. And although my pictures in this post all show frosting, let me make this perfectly clear–these muffins are great plain.…
Read moreKale (or Other Greens) with Prosciutto
Remember me, the original kale hater? The one who composted her CSA kale for years before discovering kale chips? But while I liked kale chips, it wasn’t like I was…
Read moreOriginal Betty Crocker French Apple Pie (with an efficiency trick!)
Do you have any great childhood food memories? Some dishes so special you could never tamper with them? One of my favorites is the original Betty Crocker French Apple Pie…
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