Lemon Blueberry Pound Cake with Vanilla Glaze pairs classic flavors to create an elegant and flavorful dessert.
This post is sponsored in conjunction with #SpringSweetsWeek. I received product samples from sponsor companies to help in the creation of the week’s recipes. All opinions are mine alone. Now if you’d like a chance to enjoy some of these wonderful items yourself, take a look at the giveaway at the end of this post. And be sure to check out some of the other recipes below.
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I think there’s something special about the combination of blueberry and lemon. It feels both earthy and festive—almost like “fun” and “well-being” joined hands in a dish.
It’s especially nice as winter fades. Lemon feels like sunshine, and blueberries give promise of harvests to come. Finally, the creamy vanilla glaze balances everything with warm mellow notes.
Yes, cut me another slice of the Lemon Blueberry pound cake, please! Read more