Tuscan Kale Salad

Packed with fall flavor, this Tuscan Kale Salad combines finely cut kale, sun-dried tomatoes, pine nuts, Parmesan and a homemade vinaigrette. Kale is a great fall-into-winter green. Hardy and nutritious,…
Read morePacked with fall flavor, this Tuscan Kale Salad combines finely cut kale, sun-dried tomatoes, pine nuts, Parmesan and a homemade vinaigrette. Kale is a great fall-into-winter green. Hardy and nutritious,…
Read moreNo kale was composted in the making of this recipe. ‘Cause Kale Tabbouleh Salad is a tasty and fun variation on the parsley-based original. Alright…. Let’s start with a trick…
Read moreYesterday I went to my first official holiday party—yes it’s time! “Whiskgiving,” a pre-Thanksgiving potluck, was put on by a group of Wisconsin bloggers (Wisconsin Whisk), and came complete with…
Read moreToday’s recipe for Sweet Potato, Arugula and Feta Salad comes from the Greek island of Ikaria by way of Diane Kochilas and Today Food. The small Aegean island found fame…
Read moreIt’s only July and already the CSA produce is getting ahead of me. Especially the kale. Kale was always my nemesis, but over the years I have learned to coexist…
Read moreGreen. The color of spring… the color of kale… and Swiss Chard. The spring part is easy, but the other greens, like Kale and Swiss Chard, can be a challenge…
Read moreRemember me, the original kale hater? The one who composted her CSA kale for years before discovering kale chips? But while I liked kale chips, it wasn’t like I was…
Read moreSometimes your resolutions and your energy levels come into conflict. Especially when it comes to a new food you aren’t sure about… like turnip greens. Push through it, Inger, you…
Read moreI made my Swiss Chard Quiche quite by accident–and in the end it was a happy accident! You see I was carrying my CSA box down the stairs, when the…
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