Oyster Cornbread Dressing
With a rich savory flavor, Oyster Cornbread Dressing, will put your holiday turkey or crown roast (or any other meat!) over the top! I have a confession to make–and one…
Read moreOne Pot Cheesy Rice & Lentils
Hearty and flavored with herbs, cheesy rice & lentils can work as a simple main dish or tasty side. Keep both vegetarians & carnivores happy! Cheesy Rice & Lentils and…
Read moreTruffle Fries
With a complex flavor from truffles and parmesan, truffle fries put a favorite potato side dish over the top! Did you discover any new foods as a result of the…
Read moreHomemade German Spaetzles
Like a cross between an egg noodle and a dumpling, homemade German Spaetzles are a tasty, easy and versatile side dish. My blogging friends are making spring sides today. And…
Read moreAsian-Inspired Broccoli Slaw
A crunchy salad that’s a versatile side dish, Asian-Inspired Broccoli Slaw is highlighted by flavors like toasted sesame oil and teriyaki. I’ve been making Asian-Inspired Broccoli Slaw for, well… almost…
Read moreCreamy Roasted Garlic Soup
Rich and flavorful, Creamy Roasted Garlic Soup is a garlic lover’s dream. Perfect as a starter, or add bread and salad for a tasty lunch. We’re a household or garlic…
Read moreEasiest Pommes Dauphinoise (Scalloped Potatoes)
Pommes Dauphinoise is a tasty potato side dish flavored with cream and garlic. Here’s a one pan version that works for brunch or dinner. It was many years ago that…
Read moreApple Cranberry Coleslaw
With a sweet tart creaminess, this Apple Cranberry Coleslaw is a delicious side dish that will take you happily into fall. Are you a creamy coleslaw or a vinegar coleslaw…
Read moreDutch Farm Potato Salad
A bounty of farm fresh goodness, this delicious and healthful Dutch Farm Potato Salad brings together beets, potatoes, apple, eggs, cheese and more. I had high hopes when I decided…
Read moreLemon Parmesan Roasted Cauliflower
Golden roasted, plus lemony and cheesy, Lemon Parmesan Roasted Cauliflower, delivers loads of flavor–with an easy prep secret! The other day I bought an old Bon Appetit magazine. It caught…
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