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Art of Natural Living

Seafood

  • (Stovetop) Grilled Shrimp Tacos

    (Stovetop) Grilled Shrimp Tacos

  • Easy Salmon Florentine

    Easy Salmon Florentine

  • Easy Manhattan Clam Chowder

    Easy Manhattan Clam Chowder

  • fiskefrikadeller (Danish Fish Cakes)

    Fiskefrikadeller (Danish Fish Cakes)

  • Seafood Pasta Puttanesca

    Seafood Pasta Puttanesca

  • Halibut Seafood Oscar

    Halibut Seafood Oscar

  • One Pan Tuscan Salmon

    One Pan Tuscan Salmon

  • Mini Crab Cake Appetizer

    Mini Crab Cake Appetizer

  • Whitefish with Mushrooms and Vermouth delivers sophisticated flavor--but is easy enough for every day dinner.

    Whitefish with Mushrooms and Vermouth

  • Harvest Vegetable Fritters with Shrimp

    Harvest Vegetable Fritters with Shrimp

  • With shrimp, scallops and halibut (or other firm fish), these mixed seafood kabobs are decadence on a skewer. No pre-marinade needed.

    Mixed Seafood Kabobs

  • Halibut Ceviche

    Halibut Ceviche

  • Salmon in Cherry Wine Sauce

    Salmon in Cherry Wine Sauce

  • My book club met this week. Via Zoom—how else! Of course, besides a good book discussion, we had a talk about life. And one of the “themes” was good fortune. 

    Seared Scallops with Pan Sauce

  • Elegance and great taste belie the ease of preparation of Sesame Crusted Tuna. Drizzle with a quick ginger lime soy sauce for even more flavor.

    Easy Sesame Crusted Tuna

  • https://artofnaturalliving.com/2017/03/28/greek-deviled-eggs-giveaway/

    Smoked Salmon Deviled Eggs

  • Poor Man's Lobster plated

    Poor Man’s Lobster (Cod in Butter) Cook Off

  • Flavored with shallots, garlic, mushrooms and wine, Mussels in Mushroom Cream Sauce is a unique twist on a classic appetizer or light supper.

    Mussels in Mushroom Cream Sauce

  • Smoked Whitefish Chevre is a simple and delicious appetizer which, with only four ingredients, lets the flavors of smoked fish and goat cheese shine!

    Four Ingredient Smoked Whitefish Chevre

  • Grilled Whole Red Snapper is a tender mild fish, paired with herbs, then grilled, for an entrée that is super-easy but restaurant elegant.

    Grilled Whole Red Snapper with Herbs

  • Easy to make, in a single pan, Sheet Pan Salmon with Roasted Tomatoes and Spinach serves up the best of fall. Just add bread for a complete meal.

    Sheet Pan Salmon with Roasted Tomatoes and Spinach

  • Salmon with Capers is a quick and elegant appetizer or light sandwich topper. Poach salmon and combine with a mayonnaise and caper dressing ahead of time, then serve when needed.

    Salmon with Capers Appetizer or Sandwich Spread

  • Grilled Ahi Tuna Salad (or Not Salad)

    Grilled Ahi Tuna Salad (or Not Salad)

  • With a mellow garlic flavor, rich sauce and lemon-y brightness--not to mention healthy omega-3, Lemon Garlic Salmon is a winner.

    Quick Lemon Garlic Salmon

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